Description
A luxurious Bengali dish featuring soft paneer cubes cooked in a silky, aromatic yogurt-based gravy. Flavored with delicate spices like cardamom, cinnamon, and nutmeg, this mildly spiced curry offers a subtle sweetness balanced with rich creaminess. Garnished with saffron and a touch of ghee, Paneer Rezala pairs perfectly with naan or fragrant basmati rice for an indulgent dining experience.
Reviews
There are no reviews yet.