Onion Naan

Description

Onion Naan is a flavorful variation of the classic naan, featuring the sweetness and aromatic flavor of caramelized onions. Made from soft, dough enriched with yogurt and ghee, this naan is rolled out and topped with finely chopped onions, which are lightly seasoned with cumin seeds or nigella seeds for added flavor. It is then cooked in a traditional tandoor, creating a golden, crispy exterior while retaining a soft, fluffy interior. The caramelized onions add a subtle sweetness and depth to the naan, making it a perfect accompaniment to curries, stews, or grilled meats. Onion Naan is a savory, aromatic flatbread that pairs wonderfully with any Indian meal.