Description
A rich and aromatic curry made with tender goat meat simmered in a creamy, yogurt-based gravy, infused with warm spices like cardamom, cinnamon, and saffron. The gravy is silky and mildly spiced, creating a perfect balance of flavors that enhance the natural richness of the goat meat. Garnished with fresh cilantro and a touch of cream, Goat Risala pairs beautifully with naan, roti, or fragrant basmati rice for a luxurious, flavorful meal.
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