Description
Paneer Tikka Masala is a flavorful and aromatic North Indian dish made with marinated, grilled paneer cubes cooked in a rich, spiced tomato-based gravy. The paneer is first marinated with yogurt, spices, and herbs, then grilled or baked until slightly charred, adding a smoky flavor. It is then simmered in a creamy tomato sauce, seasoned with spices like cumin, coriander, and garam masala, creating a bold, savory taste. Paneer Tikka Masala pairs wonderfully with naan, roti, or steamed rice, offering a satisfying and hearty meal that combines smoky, creamy, and spicy flavors in every bite.
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