Description
A world-renowned Indian classic, Butter Chicken is a rich and creamy dish that combines tender, marinated chicken with a luscious tomato-based gravy. Slow-cooked with butter, cream, and a blend of aromatic spices, this dish strikes a perfect balance of sweetness, tanginess, and subtle spice. The chicken is grilled or pan-seared for a smoky depth, then simmered in the velvety sauce for an irresistible flavor. Garnished with a drizzle of cream and fresh coriander, Butter Chicken pairs beautifully with naan, roti, or steamed basmati rice, making it a favorite for all occasions and an absolute must-try.
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